Thursday, April 12, 2012

Grillin'

It was such a nice afternoon, I used the electric grill I got with some of my retirement gift money. We had grilled onions and red peppers the first time I used it and loved them!

They look so pretty (is that a word to describe food?) when they're turned.

I like my steak medium rare. (I did turn it over for a few minutes)

MMMmmmm! Add some wild rice and our own spinach from the freezer = tasty meal! (Sprout thought so, too. He always gets a few fat scraps when we have steak)



1 comment:

Laurie said...

Whoa! Those are BIG steaks! We have a grill basket we use for vegetables like broccoli, cauliflower and mushrooms but your veggies look mighty fine done that way too.